Hailing from the elegant Ena Restaurant of the Palm in Dubai, young and passionate Head Chef Alexander Pavapoulos Spexos is considered an ambassador of high-end Greek cuisine.
He presents authentic Greek flavours in traditional, rustic dishes plated in an artistic and modern way.
Chef Alexander’s passion and talent has awarded him international success and recognition.
Details
Special menu at Bacchus | 16 – 26 October
Lunch | 11.30am – 3.00pm
Dinner | 6.00pm – 10.00pm
Closed for lunch on Saturday and Sunday
Bookings & inquiries
Phone: +675 324 5200 ext 3400
Email: food_beverage@airways.com.pg
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Advertiser: Airways HotelWebsite: https://www.airways.com.pg/dining/bacchus-restaurantEmail: food_beverage@airways.com.pg Phone: +675 324 5200 ext 3400 |
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