Robert Hamilton-Jones heads to the incredibly popular Alibi Bar and Grill in Port Moresby.
About Robert Hamilton-JonesRobert Hamilton-Jones is Commercial Director at Business Advantage International.
Review: Ang’s Restaurant, Port Moresby
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2 Jul 2024 by Leave a Comment
Tucked away in an industrial block in the Port Moresby suburb of Gordons, we find amazing value in the ‘no-frills’ Ang’s Restaurant.
Restaurant review: Lucky Lucky, Port Moresby
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17 Apr 2024 by 1 Comment
Port Moresby’s flourishing dining scene now features a Thai restaurant – and it’s a good ’un.
Review: Bootless Bay Restaurant at Loloata Island Resort
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4 May 2022 by Leave a Comment
Port Moresby’s very own island retreat serves up an authentic Indian feast.
Review: Bacchus Airways Hotel
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16 Mar 2022 by Leave a Comment
Bacchus Restaurant at Airways Hotel is a much-esteemed institution that has reopened after renovations. Its menu has taught that ‘in with the new, out with the old’ does not apply for already perfectly crafted menus.
Review: Rediscovering Port Moresby’s premier health & fitness destination
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23 Nov 2021 by Leave a Comment
Rediscovering Port Moresby’s health & fitness destination
Review: Silver Leaf at The Stanley Hotel
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3 Apr 2020 by Leave a Comment
Situated on the 19th floor of The Stanley Hotel, Silver Leaf offers an eclectic menu and one of Port Moresby’s best vantage points.
Review: Crossroads Hotel, Lae
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27 Oct 2019 by Leave a Comment
The Crossroads Hotel in Lae is located in a lush and tranquil park-like setting about 15 minutes from the city centre, on the way to Lae’s Nadzab Airport
Review: Bacchus Restaurant, Port Moresby
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8 Feb 2019 by Leave a Comment
A bold new menu and an extensive wine list have taken Papua New Guinea’s leading fine-dining venue to the next level.
Diversification critical to success in Papua New Guinea, says Hornibrook NGI MD
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15 May 2018 by Leave a Comment
Vertical integration is the key to growth in Papua New Guinea, according to Hornibrook NGI Managing Director Matthew Lewis. He tells Business Advantage PNG the steel fabrication and construction company is leveraging its in-house capacity to diversify into property and hospitality.
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